Use other types of pasta – If you don’t have elbow macaroni on hand, you can always use other types of short pasta.Tips for the Ultimate Crockpot Mac and Cheese Add remaining cheese when 15 minutes are left.

Add all the ingredients except one cup of the cheddar, to the crockpot and stir well. Combine – Add the pasta and butter to the crockpot and stir until melted.Prep – Cook the pasta until al dente and spray your slow cooker with nonstick spray.The best part is that it can stay warm in the crockpot for hours. Some of my favorite dishes to pair it with are Honey Sriracha Air Fryer Salmon, Air Fryer Steak, Juicy Roast Turkey, or even Instant Pot Ribs! It won’t matter what you decide to serve it with or even what time of day you serve it, everyone is going to love it. There’s not many dinners or even lunches you can’t serve it with and you won’t hear anyone complaining about it. It’s one of those universal side dishes that can be served with just about anything. It’s the ultimate comfort food without being difficult. In fact, I don’t think I’ve ever met someone who hadn’t tried it. Macaroni and cheese is such a classic side dish that it’s rare to find a person who’s never tried it before. Skip the boxed version for this rich and creamy slow cooker homemade version instead! A quick toss and go recipe that takes little effort and will feed the entire family. Make the perfect side dish with this recipe for crockpot mac and cheese.

Crockpot mac and cheese